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GNOME 49 'Brescia' Desktop Environment Released

1 month 2 weeks ago
prisoninmate shares a report from 9to5Linux: The GNOME Project released today GNOME 49 "Brescia" as the latest stable version of this widely used desktop environment for GNU/Linux distributions, a major release that introduces exciting new features. Highlights of GNOME 49 include a new "Do Not Disturb" toggle in Quick Settings, a dedicated Accessibility menu in the login screen, support for handling unknown power profiles in the Quick Settings menu, support for YUV422 and YUV444 (HDR) color spaces, support for passive screen casts, and support for async keyboard map settings. GNOME 49 also introduces support for media controls, restart and shutdown actions on the lock screen, support for dynamic users for greeter sessions in the GNOME Display Manager (GDM), and support for per-monitor brightness sliders in Quick Settings on multi-monitor setups. For a full list of changes, check out the release notes.

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US tech giants pledge $42 billion in UK investment as Trump tours Blighty

1 month 2 weeks ago
Datacenters galore, plus some vague cooperation on AI, nuclear, quantum, and more

America and the UK have announced a $42 billion (£31 billion) trade pact, funded by Microsoft, Google, and others, that predicts bit barns will spring up over Britain's green and pleasant Land. But there's a lot more than money involved.…

Iain Thomson

Chimps Drinking a Lager a Day in Ripe Fruit, Study Finds

1 month 2 weeks ago
Wild chimpanzees have been found to consume the equivalent of a bottle of lager's alcohol a day from eating ripened fruit, scientists say. BBC: They say this is evidence humans may have got our taste for alcohol from common primate ancestors who relied on fermented fruit -- a source of sugar and alcohol -- for food. "Human attraction to alcohol probably arose from this dietary heritage of our common ancestor with chimpanzees," said study researcher Aleksey Maro of the University of California, Berkeley. Chimps, like many other animals, have been spotted feeding on ripe fruit lying on the forest floor, but this is the first study to make clear how much alcohol they might be consuming. The research team measured the amount of ethanol, or pure alcohol, in fruits such as figs and plums eaten in large quantities by wild chimps in Cote d'Ivoire and Uganda. Based on the amount of fruit they normally eat, the chimps were ingesting around 14 grams of ethanol -- equivalent to nearly two UK units, or roughly one 330ml bottle of lager. The fruits most commonly eaten were those highest in alcohol content.

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